Redistribute Excess Food
Join us in transforming surplus food into meaningful impact. By partnering with us, your hotel can reduce waste, boost sustainability and positively impact the local workforce.
Minimize Excess Waste
We help streamline your disposal process, making it efficient and cost effective.
Cost Savings
Cut down on disposal costs for expensive waste management solutions.​
Enhance Operational Efficiency
Reduce your team's labor and time spent on waste management, leaving it to us.
Positive Brand Image
Demonstrate your commitment to sustainability and strengthen CSR.
0
Approx. meals saved
per collection
0
KG
Food diverted
per hotel per month
0
MIN
Average pickup
collection time
Compliance & Quality
We follow UAE-approved food safety protocols for donation, including proper handling, labeling, and temperature-controlled transport. Our trained team collects surplus according to agreed schedules and assumes responsibility for all compliance requirements once items leave your premises.
This means your hotel does not manage the redistribution process and is not involved beyond the initial donation handover, ensuring a seamless and compliant experience.
How It Works
Assess Surplus
Flexible Pickups
Safe Redistribution
We review your food excess weight & needs.
We collect at times
that suit you
Meals go where
they're needed.
Impact Report
We show your
positive results.
Initiate Surplus Collections
Schedule a quick call to review your surplus quantities, and collection frequency. We’ll build a streamlined solution that fits your operations.​
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Let's Reduce Waste &
Do Good
Connect with the Feeding Forward team and let’s talk about how we can help your organization significantly reduce waste and give back to the community.