Ensuring premium food quality redistribution with state-of-the-art temperature controlled logistics.
Benefits for companies/charities include:
Access a global network of food redistributors from growers to retailers​​​
Rescue more food without capital investment​
Accurately measure impact
Simplify communication and free up resourcing
Free up resourcing and management
Benefits for food businesses include:
Measure the volume of surplus food
Reduce carbon impact
Measure CSR/ESG impact with certification
Reduce food waste
OUR SOLUTIONS
Optimizing Underutilized Inventory
WEEKLY
GROCERY BOXES
A structured weekly grocery box delivered directly to your workforce containing essential items such as staples and fresh produce.
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We work with a network of suppliers and retail partners to efficiently source and consolidate inventory. Everything is handled end-to-end, including sourcing, packing, and delivery.
Surplus Food from Hospitality Operations
HOT MEAL
REDISTRIBUTION
We work with hospitality partners to capture and redistribute surplus prepared meals through a structured and compliant system.​
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Meals are collected, temperature-controlled, and delivered within defined timeframes; ensuring food safety, consistency, and operational reliability.
Driving Operational Efficiency Through Sustainable Solutions
Support Worker
Wellbeing
Consistent access to essential food support.
Reduce Waste,
Recover Value
Optimize underutilized
inventory efficiently.
Drive Measurable
Impact
Reduce waste while supporting workforce wellbeing.